{"id":7817,"date":"2026-10-19T20:58:29","date_gmt":"2026-10-19T13:58:29","guid":{"rendered":"https:\/\/investigasitimes.com\/times\/?p=7817"},"modified":"2026-10-19T20:58:29","modified_gmt":"2026-10-19T13:58:29","slug":"beras-organik-membuka-ruang-ekonomi-baru-bagi-pertanian-koltim","status":"publish","type":"post","link":"https:\/\/investigasitimes.com\/times\/beras-organik-membuka-ruang-ekonomi-baru-bagi-pertanian-koltim\/","title":{"rendered":"Beras Organik, Membuka Ruang Ekonomi Baru bagi Pertanian Koltim"},"content":{"rendered":"<p><strong>Kabupaten Koltim<\/strong> &#8211; Sebagai salah satu daerah yang bertumpu pada sektor pertanian di Provinsi Sulawesi Tenggara (Sultra), Kabupaten Kolaka Timur (Koltim) memiliki potensi besar untuk pengembangan ekonomi berbasis pertanian.<\/p>\n<p>Berdasarkan data dalam dokumen RKPD Koltim 2026 mencatat, sepanjang tahun 2024, luas panen padi sawah mencapai 33.124,30 hektare, dengan produksi sebesar 175.558,79 ton.<\/p>\n<p>Besarnya potensi tersebut sangat membuka peluang bagi daerah Koltim untuk mengembangkan sektor pertanian menjadi kekuatan ekonomi daerah yang mampu menciptakan nilai tambah dan meningkatkan kesejahteraan petani.<\/p>\n<p>Salah satu peluang yang layak dikembangkan adalah beras organik.<\/p>\n<p>Di tengah meningkatnya perhatian terhadap pangan sehat dan pertanian berkelanjutan, komoditas ini (beras organik) berpotensi membuka ruang ekonomi baru, meningkatkan nilai jual hasil pertanian, sekaligus membangun &#8220;identitas&#8221; produk unggulan daerah.<\/p>\n<p>Berdasarkan penelusuran sejumlah produk yang dipasarkan secara daring pada 19 Oktober 2026, beras organik putih dijual sekitar Rp38.500 hingga Rp44.900 per kilogram.<\/p>\n<p>Sementara itu, sejumlah produk beras organik merah dan campuran dibanderol sekitar Rp30.000 hingga Rp50.000 per kilogram, bergantung pada jenis, merek, dan kemasannya.<\/p>\n<p>Harga ini merupakan harga eceran produk jadi, bukan harga gabah yang diterima petani.<\/p>\n<p>Dari perbedaan harga ini dapat memberikan gambaran tentang peluang nilai tambah yang dapat dikembangkan.<\/p>\n<p>Akan tetapi, harga jual tinggi tidak otomatis menjamin keuntungan besar.<\/p>\n<p>Biaya produksi, pengolahan, sertifikasi, pengemasan, distribusi, dan pemasaran tetap harus diperhitungkan.<\/p>\n<p>Di sinilah peran pemerintah daerah perlu diperluas, tidak hanya pada sektor budidaya, tetapi juga pada pembangunan rantai usaha hingga konsumen.<\/p>\n<p>Disperindag dapat mengambil peran strategis dalam membuka akses pasar. Instansi ini dapat memfasilitasi promosi produk, mempertemukan kelompok tani dengan pelaku usaha, menjajaki kemitraan dengan toko ritel dan distributor, serta membantu pengembangan merek beras organik Koltim.<\/p>\n<p>Promosi melalui pameran produk unggulan UMKM juga dapat dimanfaatkan untuk memperkenalkan beras organik kepada konsumen yang lebih luas. Tentunya, promosi harus berjalan beriringan dengan kesiapan produksi, konsistensi kualitas, kemasan yang menarik, dan kepastian pasokan.<\/p>\n<p>Perusahaan Daerah (Perumda) dapat dijajaki sebagai penghubung antara petani dan pasar melalui skema usaha yang layak. Maksudnya, memungkinkan berperan dalam penyerapan hasil panen, pengolahan, pengemasan, penyimpanan, hingga distribusi beras organik. Sehingga, petani tidak harus berjuang sendiri mencari pembeli.<\/p>\n<p>Tentu, pelibatan Perumda perlu didahului kajian kelayakan bisnis, pemetaan permintaan pasar, perhitungan biaya operasional, serta kepastian pasokan dari kelompok tani. Dengan demikian, benar-benar memiliki dasar usaha yang berkelanjutan.<\/p>\n<p>Pengembangan beras organik juga membutuhkan kesiapan di tingkat produksi. Perlunya pemetaan lahan potensial, mengidentifikasi kelompok tani yang siap, dan menyediakan pendampingan selama proses peralihan dari pertanian konvensional.<\/p>\n<p>Sertifikasi pula menjadi bagian penting untuk membangun kepercayaan konsumen. Tanpa jaminan mutu dan proses produksi yang dapat dipertanggungjawabkan, peluang memasuki pasar bernilai tinggi akan lebih terbatas.<\/p>\n<p>Sebagai langkah awal, dapat dimulai dengan melaksanakan proyek percontohan di wilayah yang memiliki kesiapan lahan, sumber daya manusia, dan kelembagaan petani.<\/p>\n<p>Hasilnya kemudian dievaluasi berdasarkan produktivitas, biaya produksi, kualitas, serta peluang keuntungan sebelum dikembangkan lebih luas.<\/p>\n<p>Jika dikelola secara terpadu, beras organik dapat menjadi pintu masuk bagi penguatan ekonomi daerah. Petani berperan sebagai produsen, Disperindag memperluas akses perdagangan, dan Perumda berpotensi menjadi bagian dari rantai pengolahan serta distribusi.<\/p>\n<p>Pola ini juga dapat membuka peluang bagi UMKM lokal dalam penyediaan kemasan, pengolahan, dan pemasaran. Nilai ekonomi yang tercipta pun berpotensi tidak berhenti di lahan pertanian, tetapi bergerak ke berbagai sektor usaha di Koltim.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kabupaten Koltim &#8211; Sebagai salah satu daerah yang bertumpu pada sektor pertanian di Provinsi Sulawesi&nbsp;[&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":7818,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"newstopic":[],"class_list":["post-7817","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-daerah"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Beras Organik, Membuka Ruang Ekonomi Baru bagi Pertanian Koltim -<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" 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